Hand Picked Bundles
Our ribeye steaks are the ultimate in tenderness and flavor. Cut from the prime rib section of the cow, these steaks are known for their marbling and succulent taste. Each steak is hand-selected and expertly cut to ensure the highest quality and flavor. Whether you grill them to perfection or pan-sear them to a juicy medium-rare, these steaks will become a new favorite. We prepare our ribeyes by hand trimming each steak and offer three choices of steak thickness, including 1-inch, 2-inch, and 3-inch thick.