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A beef brisket flat is a cut of meat taken from the breast or lower chest of a cow. It is a lean cut of meat that can be tough if not cooked properly, but when slow-roasted or braised, it becomes tender and flavorful. The Smoked brisket flat is often used for barbeque, as it can stand up to long cooking times and strong flavors. It is also a popular cut of meat for Jewish deli-style sandwiches and other dishes. The beef brisket flat has a rich, beefy flavor and is well-suited to being served with a variety of sauces and seasonings. Indulge in the ultimate comfort food with our succulent beef brisket flat. Slow-roast to ensure maximum tenderness and flavor, this mouthwatering cut is the perfect addition to any special occasion or weekday dinner. Order now and savor every bite!" Approximate weight of 7 lbs.